Nordic Catering | Private Dining
Bespoke,
Sustainable & Exciting
Menus created uniquely for you, with sustainability at the heart.
Food is to be enjoyed, it should look pretty and taste even better! And we want to feel good afterwards, how do we do that? By sourcing ingredients that support a healthy planet. Yes, that's what we mean with seasonal, locally grown ingredients! This also nurtures you from the inside, all those vitamins are still present as the produce is as fresh as it gets, and free from any nasties.
Services
Catering & Private Dining
Elevate your dining experience with the expertise of a Michelin-trained chef. At Nordic House we create bespoke menus for every occasion. Private dinner parties in the comfort of your own home. A luxurious tasting menu or a simple light lunch. Corporate events with elaborate canapés in your office.
Every event is unique and we want it to exceed all your expectations.
Consultancy
All aspects of kitchen management including:
Menu Design / Concept Creation / Procurement & Menu Profitability / Food Safety /
Sustainability & Food Waste Management
Get in touch for a free consultation to find out what we can do for you and your business.
Pop-ups & Collaborations
From Zero Waste pop-ups to women empowerment, let's do it together!
Use the contact form below or email hello@jenwarner.co.uk
About Jenny
With over 20 years' experience in top kitchens in the UK, Jenny has developed a passion for zero waste and nose-to-tail cooking, creating innovative and health-conscious menus that minimise food waste and utilise every part of the animal.
Whilst being led by the seasons and local produce, Jenny takes inspiration from the distinguished flavours of her childhood growing up in Finland.
When she isn't in the kitchen cooking, you'll find her either foraging with her two young daughters or fighting food waste as an Olio volunteer.